If there is one variety of table olives consumers around the world know and set apart, it is the famous Kalamon variety. The only one known by its name.
Olives with a characteristic appearance a dark colour that is never the same, and a unique, compelling taste that set it apart.
With unquestionable and recognised nutritional value, it is a food of delightful taste, listed, along with extra virgin olive oil, among the main ingredients of the Mediterranean diet. It actively promotes the well-being and longevity of those who introduce it in their dietary habits.
Emblematic and famous, it does its best to prove that it deserves its place, as queen of olives, on every table.
Its many fans around the world choose it and call it by its name: Kalamon olive. Because this is how we treat what we love and appreciate!